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Banana, Walnut and date bread

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To my opinion, not everything needs to be sugar free, gluten free…. “everything”-free. I guess I’m blessed with being able to eat everything. I believe that when you eat all the ‘bad’ stuff balanced (+ as clean/pure as possible + enjoy what ever you eat/drink)… the recipe to a stressfree happy foodie life!

Anyhow, some people (more and more ) really need to be careful about what they eat. One of my best friends is gluten intolerant. Now and then she sends me recipes to try, like this one. And you know what, this is really the first thing that I made “everything”-free that I absolutely LOVE!!! It’s so good, you don’t have a clue it’s so healthy. So… worth sharing <3!
Thanks Nikki!!! It’s amazing :-D.

Source: HappyCeliac

Comments: 3

  • Tina Evers

    July 14, 2014

    Love it!

  • Nikki Busuttil

    October 18, 2014

    Craving this right now!! x:o)

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