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Oatmeal Creme brûlée

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oatmeal creme brulee

Breakfast with creme brûlée? Say WHAT??! You can wake me up for a creme brûlée. That crunchy layer, lukewarm, mini bites with a mini spoon that makes me enjoy it as long as possible.

A while ago I bought a torch so I’d finally be able to make the creme brûlée-that-I-always-wanted-to-make. And then I came across this recipe. The same crunchy layer, but on top of the oatmeal with cinnamon. And for breakfast! Since I usually have breakfast with oatmeal (oatmeal, almond milk, nuts and honey), this is a nice change.


Source: The View from Great Island

Comments: 4

  • Katina Vaselopulos

    December 9, 2014

    Wow! Very creative! Looks and sounds great!

  • January 10, 2015

    This looks incredible, you’ve made me want to make it again today!

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